So I’m doing this post early. Here’s the past week . . .
Daily Moments – Week 18
Here’s a glance at our week . . .
Silas and Brooks have been in swim lessons for a couple of weeks. Since its been relatively cold (70 degrees) we’ve been going to lessons in jackets and Silas can’t leave the house without his boots. So this is what we look like going to lessons.
Daily Moments – Week 17
Here’s a look at our week . . .
Spaghetti Night! This is the main reason why we usually eat it once a month.
Daily Moments – Week 16
Here’s a look at our crazy week . . . 
Peek-a-boo Silas. Continue reading
Daily Moments – Week 15
First time making jello. Continue reading
Daily Moments – Week 14
It was Spring Break this past week, so I tried to make the week extra special with lots of things to do (to keep me from going crazy).
The start of Chili. Continue reading
Daily Moments – Week 13
This week went by fast. Its already Spring Break! Here’s our week . . .

Boys never tire of finding new places for their cars. Continue reading
Daily Moments – Week 12
I’m a bit late. I usually like to get my post ready on Sunday and then I publish on Monday, but I decided to go on break. As you know, Sunday was Easter and we had family for the whole weekend and the weekend before we had friends. So we’ve been busy and I’m tired. I thought I deserved a day off.
Here’s what we’ve been up to . . .
A new puzzle . . . this time we are into dinosaurs. Continue reading
Daily Moments – Week 11
Mark was gone last week + we hosted many friends over a long weekend + MARCH MADNESS! =Not many pictures. Here’s what I have for our week . . .
Our friends couldn’t leave Atlanta without a trip to the Varsity. Continue reading
Favorite Peanut Noodles
To use the word favorite in a recipe title is big. I’ve worked on and perfected this recipe for a couple of months (my family doesn’t seem to mind.) The fun thing about this recipe is its versatility. You can add any vegetables you want or leave them out. You like chicken? Great. You like pork? Great. Shrimp you say? Perfect. Add whatever protein you have on hand or make it vegan. Its up to you. Let’s get started.

I like to look at my ingredient list and get everything out at the same time. It saves me from making the big trip (3 steps) to the pantry 20 times. Continue reading




